A salsa for the ages…and my cold roast pork.
Time for that meatball party I’ve been thinking about.
(via Lemon Lamb Meatballs with Garlic and Thyme - The Food Lovers Kitchen)
Potato chips in a microwave? Will try with sweet potatoes, using mandolin.
(via How to Make Potato Chips in the Microwave | The Kitchn)
Who likes crab cakes? ME. Over here. It’s a stack o’ crab. Yum. The perfect appetizer? Hmmm..?
(via Crab Stacks with Ginger Lime Dressing - Sass & Veracity — Sass & Veracity)
Feeling adventurous for your next party?
(via Golubka: Coriander Tartines with a Coconut-Cilantro Cream Cheese)